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Sodium Bicarbonate (Baking Soda)

탄산수소나트륨 (베이킹소다 / 중탄산나트륨) E500ii CAS 144-55-8 Acidity Regulator & Leavener
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EATLABEL VERDICT
Generally Safe
Verified food additive with low risk profile
0 pts deduction
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Overview & Primary Purpose

Classic household baking soda releasing CO2 upon heating or acid reaction; imparts crisp spread to cookies.

Official Category: Acidity Regulator & Leavener (산도조절제·팽창제)
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3-Nation (KR · US · EU) Regulatory Status

🇰🇷 South Korea (MFDS)
Restricted

Classic universal leavening agent

🇺🇸 United States (FDA)
Approved

FDA GRAS leavening agent

🇪🇺 European Union (EFSA)
Approved

EFSA authorized without limitation

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Commonly Found Foods

Chocolate chip cookiespancakessodaswafflescakes
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Safer Clean-Label Alternatives

✓ Potassium bicarbonate

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