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Nisin

니신 (천연 폴리펩타이드 보존제) E234 CAS 1414-45-5 Synthetic Preservative
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EATLABEL VERDICT
Generally Safe
Verified food additive with low risk profile
0 pts deduction
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Overview & Primary Purpose

Natural antibacterial peptide produced by Lactococcus lactis; non-toxic clean label preservative.

Official Category: Synthetic Preservative (합성보존료)
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3-Nation (KR · US · EU) Regulatory Status

🇰🇷 South Korea (MFDS)
Approved

Authorized in cheeses and sauces

🇺🇸 United States (FDA)
Approved

FDA GRAS antibacterial peptide

🇪🇺 European Union (EFSA)
Approved

Authorized natural bacteriocin

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Commonly Found Foods

Ricottaprocessed cheesesalad dressingscanned foods
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Safer Clean-Label Alternatives

✓ Gold standard natural bacteriocin

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