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Guar Gum

구아검 E412 CAS 9000-30-0 Emulsifier & Stabilizer
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EATLABEL VERDICT
Generally Safe
Verified food additive with low risk profile
0 pts deduction
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Overview & Primary Purpose

Cold-water soluble galactomannan from guar beans retarding ice crystallization in dairy products and giving smooth richness.

Official Category: Emulsifier & Stabilizer (유화제·증점안정제)
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3-Nation (KR · US · EU) Regulatory Status

🇰🇷 South Korea (MFDS)
Approved

Approved natural legume galactomannan

🇺🇸 United States (FDA)
Approved

FDA GRAS dietary texturizer

🇪🇺 European Union (EFSA)
Approved

EFSA authorized food additive

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Commonly Found Foods

Ice creamsfrozen yogurtsaucesbakery doughs
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Safer Clean-Label Alternatives

✓ Locust bean gum✓ Tara gum

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