Calcium Alginate
EATLABEL VERDICT
Generally Safe
Verified food additive with low risk profile
0 pts deduction
Overview & Primary Purpose
Thermostable insoluble alginate gel network used in bake-stable fruit fillings and restructured onion rings.
Official Category: Emulsifier & Stabilizer (유화제·증점안정제)
3-Nation (KR · US · EU) Regulatory Status
🇰🇷
South Korea (MFDS)
Approved
Heat-stable gelling agent
🇺🇸
United States (FDA)
Approved
FDA GRAS gelling agent
🇪🇺
European Union (EFSA)
Approved
Authorized food additive
Commonly Found Foods
Bake-stable bakery fillingsrestructured seafoods
Safer Clean-Label Alternatives
✓ Gellan gum✓ Amidated pectin
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