Ammonium Persulfate
EATLABEL VERDICT
Caution Required
Daily intake limits or allergy advisory
-8 pts
Overview & Primary Purpose
Oxidizing agent promoting instant gluten formation in flours, replacing weeks of natural warehouse aging.
Official Category: Bleaching Agent & Processing Aid (표백제·가공보조제)
3-Nation (KR · US · EU) Regulatory Status
🇰🇷
South Korea (MFDS)
Approved
Approved flour treatment agent
🇺🇸
United States (FDA)
Approved
FDA approved dough oxidizer
🇪🇺
European Union (EFSA)
Restricted
Monitored under strict residue limits
Commonly Found Foods
Industrial pan breadscommercial baking flour mixes
Safer Clean-Label Alternatives
✓ Natural atmospheric flour aging
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